Fettuccine Traditional Eggless Pasta
Traditional to the southern Italian regions, these dried pasta ribbons of fettuccine are made with semolina as the base ingredient. Our vegan, eggless, semolina based fettuccine give you the perfect ‘al-dente’ and makes the perfect base for a wholesome pasta meal.
Semolina gives this pasta the perfect texture and taste to absorb all that goodness of the sauces you will toss it in. Try these with a hearty tomato sauce or toss them in with a cheesy alfredo to make the very popular fettuccine alfredo. This very versatile pasta will hold itself beautifully however you choose to cook it.
Net Weight - 250 gms
Proudly handmade in India.
Ingredients: Organic semolina, Organic white flour, Olive Oil
Store at room temperature away from heat, light and humidity. Best before 3 months from date of packaging.